Citrus

Moro Blood Orange

Citrus x sinensis 'Moro' · Rutaceae

Also called: Blood Orange, Moro Orange

Moro Blood Orange (Citrus x sinensis 'Moro') is a moderate-water citrus well suited to Tucson and the low desert. It thrives in full sun, with a moderate growth rate. Expect white blooms spring bloom.

Moro Blood Orange (Citrus x sinensis 'Moro') growing in Tucson
Photo: Ellen Levy Finch (Elf) (CC BY-SA 3.0) · Wikimedia Commons

Moro Blood Orange at a glance

Water use
Moderate (established)
Sun
Full sun (6+ hours). Cool nights intensify the red flesh color, so a spot with good winter chill (but still frost-drained) is ideal; shield bark from west-afternoon sun.
Mature size
Slightly smaller than navel/Valencia; about 12-18 ft tall and wide on standard rootstock, less on dwarf stock.
Growth rate
Moderate
Bloom
White, Spring bloom (March-April); fruit ripens mid-winter, roughly January into March/April. Red blush develops with Tucson's cool winter nights.
Cold hardiness
USDA 9a-9b. Cold-tender sweet orange (injury below ~26-28 F). The winter harvest is exposed to frost, so plant in a warm microclimate with cold-air drainage and be ready to protect ripening fruit and young trees during freezes.
Soil
Well-drained desert soil, alkaline-tolerant; avoid standing water and caliche. Mound-plant in heavy ground.
Native range
Cultivar of sweet orange (C. x sinensis); the Moro blood orange originated in Sicily, Italy.
Best used as
Fresh eating, Specialty juicing (red juice), Edible / ornamental landscape, Pollinator forage
Wildlife
Bees use the spring bloom; birds and wildlife take dropped fruit.
Toxicity
Fruit edible and safe for people. Leaves, peel oils, and seeds can be toxic to dogs, cats, and horses in quantity.

How to grow Moro Blood Orange in Tucson & the low desert

Watering

Deep, infrequent irrigation to ~3 ft: every 7-10 days in summer, every 2-3 weeks spring/fall, every 4-6 weeks winter. Water at the dripline and allow the surface to dry between cycles.

Fertilizer & nutrients

About 1-1.5 lb actual N per year for a mature tree in three feedings (Jan-Feb, Mar-Apr, May-Jun); avoid fall nitrogen. Correct alkaline-soil micronutrient (iron/zinc/manganese) chlorosis with chelated products.

Pruning & care

Light: deadwood, suckers, and crossing branches only; shape after harvest in late winter/early spring. Keep canopy dense to shade bark and reduce sunburn.

Notes

Deepest-colored common blood orange with berry/raspberry notes; the red anthocyanin pigment is strongest when nights are cold, which Tucson winters provide. Self-fruitful. Plant fall to early spring. Color and flavor vary year to year with how cold the winter runs.

Sources: University of Arizona Cooperative Extension az1850 'Oranges for Southern Arizona' (G. Wright); University of Arizona Cooperative Extension az1001 'Low Desert Citrus Varieties'; University of Arizona Cooperative Extension 'Citrus Fertilization Chart for Arizona'; Arizona-Sonora Desert Museum / AMWUA desert plant guidance

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